In Valdorcia from Pienza to Montepulciano

After my last sunburn this past weekend on the Tuscan beaches, I’ve decided to skip the seaside and visit Valdorcia, an area I personally love because of its stunning landscapes, many of which have been immortalized in movies.

On Saturday we’ll first go to San Quirico D’Orcia for a quiet walk through the historical center, with the intention to specifically revisit the striking Romanesque Collegiata Church and the Leopoldini’s Gardens, a wonderful example of Renaissance gardens. For lunch we’ll then head on to Bagno Vignoni and have a delicious lunch with local specialities at the Locanda del Loggiato, where I’ve been in the past and return to often. Then we move on to Pienza where the Cheese Festival, or Festa del Cacio, will be taking place on the following Sunday, September 5th with its particular games. I also want to take the opportunity to visit the splendid Palazzo Piccolomini, a fine example of Renaissance architecture. Read More »

Who knows how many times browsing through a book or calendar on Tuscany you were left enchanted in front of an image of green rolling hills of such an intense color that left you marveling at the great photographer or at at least at the great skill on touching up those photos. The truth is that neither is absolutely necessary to experience such scenery! Val d’Orcia, commonly portrayed on calendars and postcards of Tuscany, is splendid just like that, with incredible landscapes, intense green and yellow hues and stone villages sitting atop hilltops that take your breath away.

This past week we spent two days in the beautiful Val d’Orcia, visiting the towns of Pienza, San Quirico d’ Orcia and Montalcino.
On Sunday the 7th, Pienza hosted the closing day to the traditional Fiera del Cacio, a festival dedicated to cheese and, in particular, to the tasty pecorino cheese made in Pienza and in Val d’Orcia in general. The small village streets were set up with stalls that offered tastings of cheeses as well as other typical local products including cold cuts and honey. A real paradise for foodies such as ourselves!

Read more about our trip in Val d' Orcia